clairvoyanceetc

I am so happy to know that so many humans care about other life forms

I have been vegetarian since the 1970s

In the 1970s when I was first in Animal lib —-we would get a monthly news letter with recipes

At Christmas the news letter had—“Turkey Surprise” — the surprise was NO TURKEY

In South Australia in the 1970’s and 80’s vegetarians and vegans were not catered for.

There was a cafe on the corner of Hindmarsh Square and Rundle Street Adelaide, called “Carrots” :

one restaurant that catered for vegans

and  a Lebanese restaurant  that offered a vegetarian platter.

The only vegetarian food one could buy was by Sanitarium

which was, and am guessing still is, owned by the Seventh-day Adventist church.

(And very much appreciated — Thank you Seventh Day Adventists)

We were ridiculed and abused by those in pubs, restaurants and people generally.

I made my own burghers using lentils, vegetable and bread crumbs and at a surprise birthday party for my (now ex) husband all the carnivores were eating these:

not realizing they had no meat.

If I ate meat I would have night mares about being an animal in a slaughter house.

I object to factory farming and production line slaughter.

Of course the reason the setup is this way is there are way to many humans.

I didn’t want to eat meat as a child:

for refusing I received a bashing from  my mother:

she threatened to have me put in a mental institution

and served me the same meal for breakfast lunch and tea until I ate it.

I have allowed myself to eat meat on a few occasions over the years usually because I was anaemic

The night mares return plus my digestive system doesn’t handle meat.

In this day and age when there are so many vegans, I never expected to be ridiculed but it has happened on several occasions.

I complimented one woman on having soy milk in her coffee and she abused the hell out of me:
Said that she wasn’t vegan (which according to her is worse than leprosy ) she had soy milk because she liked it.

It is important to me that I am always honest so I must confess that sadly  I have only been  a part time vegan— but still vegetarian:

Hoping this time around I will stay vegan.

If I ate eggs I bought those produced locally as I have been to the farm where the chickens are and I would live where they live  😀

I cannot watch cooking shows:

Haven’t cooked meat for anyone since 1998

I am horrified that people think eating creature that is boiled alive is a treat.

A friend asked me why vegans avoid dairy :

I explained that the cows are kept continually pregnant:

the calves go to slaughter and their mothers know.

In my opinion the drug companies are worse than the meat industry.

In 1982 the husband of one of my staff asked me to report that suckie calves were left to die of dehydration & starvation.

I was told by someone who bought stock that

all new borns are just left to die that way.

In 1982 I reported what was told to me to the RSPCA who called me a liar and a trouble maker.

I put something inwriting but it was ignored.

Years later an acquaintance who had worked in the abattoirs told me that the drug companies ask for this.

And my podiatrist  (an animal activist) told me that the drug companies collect hormones from this type of death.

AHIMSA

 

If you think that death is the end this book will make you question that assumption:

 In the 1970’s I was intrigued by psychic abilities:

A fellow student at teachers college introduced me to Spiritualism:

 I thought people were way too gullible.

 I went from thinking silly humans are afraid of dying and are making the information fit to realizing that sometimes the communication with those who have died is genuine.

There are so many stories that I would love to include but it would be breaking client confidentiality.

A SHORT STORY ABOUT HEALING THE  BLUE PLANET

I wrote and published this sci fi short story a few years ago (under the above title) when the human population was

7.4 billion:

(1st published 4th April 2017)

It is now more than 8 .2 billion

I wrote this short story as social satire and sympathetic magic

The idea that we were genetically engineered is from Mayan writings plus my belief that humans are not indigenous to the planet

The concept of translocation was once a practice pre Roman Empire and apparently still is in some so called primitive cultures

The idea that humans were livestock for the gods is mine but am sure others have thought this

I chose Ophiuchus because I was I was drawn to this constellation

I chose Kunapipi because I respect and admire the wisdom and spirituality of indigenous Australians

 

I am so happy to know that so many humans care about other life forms

I have been vegetarian since the 1970s

In the 1970s when I was first in Animal lib —-we would get a monthly news letter with recipes

At Christmas the news letter had—“Turkey Surprise” — the surprise was NO TURKEY

In South Australia in the 1970’s and 80’s vegetarians and vegans were not catered for.

There was a cafe on the corner of Hindmarsh Square and Rundle Street Adelaide, called “Carrots” :

one restaurant that catered for vegans

and  a Lebanese restaurant  that offered a vegetarian platter.

The only vegetarian food one could buy was by Sanitarium

which was, and am guessing still is, owned by the Seventh-day Adventist church.

(And very much appreciated — Thank you Seventh Day Adventists)

We were ridiculed and abused by those in pubs, restaurants and people generally.

I made my own burghers using lentils, vegetable and bread crumbs and at a surprise birthday party for my (now ex) husband all the carnivores were eating these:

not realizing they had no meat.

If I ate meat I would have night mares about being an animal in a slaughter house.

I object to factory farming and production line slaughter.

Of course the reason the setup is this way is there are way to many humans.

I didn’t want to eat meat as a child:

for refusing I received a bashing from  my mother:

she threatened to have me put in a mental institution

and served me the same meal for breakfast lunch and tea until I ate it.

I have allowed myself to eat meat on a few occasions over the years usually because I was anaemic

The night mares return plus my digestive system doesn’t handle meat.

In this day and age when there are so many vegans, I never expected to be ridiculed but it has happened on several occasions.

I complimented one woman on having soy milk in her coffee and she abused the hell out of me:
Said that she wasn’t vegan (which according to her is worse than leprosy ) she had soy milk because she liked it.

It is important to me that I am always honest so I must confess that sadly  I have only been  a part time vegan— but still vegetarian:

Hoping this time around I will stay vegan.

If I ate eggs I bought those produced locally as I have been to the farm where the chickens are and I would live where they live  😀

I cannot watch cooking shows:

Haven’t cooked meat for anyone since 1998

I am horrified that people think eating creature that is boiled alive is a treat.

A friend asked me why vegans avoid dairy :

I explained that the cows are kept continually pregnant:

the calves go to slaughter and their mothers know.

In my opinion the drug companies are worse than the meat industry.

In 1982 the husband of one of my staff asked me to report that suckie calves were left to die of dehydration & starvation.

I was told by someone who bought stock that

all new borns are just left to die that way.

In 1982 I reported what was told to me to the RSPCA who called me a liar and a trouble maker.

I put something inwriting but it was ignored.

Years later an acquaintance who had worked in the abattoirs told me that the drug companies ask for this.

And my podiatrist  (an animal activist) told me that the drug companies collect hormones from this type of death.

AHIMSA

 

If you think that death is the end this book will make you question that assumption:

 In the 1970’s I was intrigued by psychic abilities:

A fellow student at teachers college introduced me to Spiritualism:

 I thought people were way too gullible.

 I went from thinking silly humans are afraid of dying and are making the information fit to realizing that sometimes the communication with those who have died is genuine.

There are so many stories that I would love to include but it would be breaking client confidentiality.

A SHORT STORY ABOUT HEALING THE  BLUE PLANET

I wrote and published this sci fi short story a few years ago (under the above title) when the human population was

7.4 billion:

(1st published 4th April 2017)

It is now more than 8 .2 billion

I wrote this short story as social satire and sympathetic magic

The idea that we were genetically engineered is from Mayan writings plus my belief that humans are not indigenous to the planet

The concept of translocation was once a practice pre Roman Empire and apparently still is in some so called primitive cultures

The idea that humans were livestock for the gods is mine but am sure others have thought this

I chose Ophiuchus because I was I was drawn to this constellation

I chose Kunapipi because I respect and admire the wisdom and spirituality of indigenous Australians

 

I am so happy to know that so many humans care about other life forms

I have been vegetarian since the 1970s

In the 1970s when I was first in Animal lib —-we would get a monthly news letter with recipes

At Christmas the news letter had—“Turkey Surprise” — the surprise was NO TURKEY

In South Australia in the 1970’s and 80’s vegetarians and vegans were not catered for.

There was a cafe on the corner of Hindmarsh Square and Rundle Street Adelaide, called “Carrots” :

one restaurant that catered for vegans

and  a Lebanese restaurant  that offered a vegetarian platter.

The only vegetarian food one could buy was by Sanitarium

which was, and am guessing still is, owned by the Seventh-day Adventist church.

(And very much appreciated — Thank you Seventh Day Adventists)

We were ridiculed and abused by those in pubs, restaurants and people generally.

I made my own burghers using lentils, vegetable and bread crumbs and at a surprise birthday party for my (now ex) husband all the carnivores were eating these:

not realizing they had no meat.

If I ate meat I would have night mares about being an animal in a slaughter house.

I object to factory farming and production line slaughter.

Of course the reason the setup is this way is there are way to many humans.

I didn’t want to eat meat as a child:

for refusing I received a bashing from  my mother:

she threatened to have me put in a mental institution

and served me the same meal for breakfast lunch and tea until I ate it.

I have allowed myself to eat meat on a few occasions over the years usually because I was anaemic

The night mares return plus my digestive system doesn’t handle meat.

In this day and age when there are so many vegans, I never expected to be ridiculed but it has happened on several occasions.

I complimented one woman on having soy milk in her coffee and she abused the hell out of me:
Said that she wasn’t vegan (which according to her is worse than leprosy ) she had soy milk because she liked it.

It is important to me that I am always honest so I must confess that sadly  I have only been  a part time vegan— but still vegetarian:

Hoping this time around I will stay vegan.

If I ate eggs I bought those produced locally as I have been to the farm where the chickens are and I would live where they live  😀

I cannot watch cooking shows:

Haven’t cooked meat for anyone since 1998

I am horrified that people think eating creature that is boiled alive is a treat.

A friend asked me why vegans avoid dairy :

I explained that the cows are kept continually pregnant:

the calves go to slaughter and their mothers know.

In my opinion the drug companies are worse than the meat industry.

In 1982 the husband of one of my staff asked me to report that suckie calves were left to die of dehydration & starvation.

I was told by someone who bought stock that

all new borns are just left to die that way.

In 1982 I reported what was told to me to the RSPCA who called me a liar and a trouble maker.

I put something inwriting but it was ignored.

Years later an acquaintance who had worked in the abattoirs told me that the drug companies ask for this.

And my podiatrist  (an animal activist) told me that the drug companies collect hormones from this type of death.

AHIMSA

 

If you think that death is the end this book will make you question that assumption:

 In the 1970’s I was intrigued by psychic abilities:

A fellow student at teachers college introduced me to Spiritualism:

 I thought people were way too gullible.

 I went from thinking silly humans are afraid of dying and are making the information fit to realizing that sometimes the communication with those who have died is genuine.

There are so many stories that I would love to include but it would be breaking client confidentiality.

A SHORT STORY ABOUT HEALING THE  BLUE PLANET

I wrote and published this sci fi short story a few years ago (under the above title) when the human population was

7.4 billion:

(1st published 4th April 2017)

It is now more than 8 .2 billion

I wrote this short story as social satire and sympathetic magic

The idea that we were genetically engineered is from Mayan writings plus my belief that humans are not indigenous to the planet

The concept of translocation was once a practice pre Roman Empire and apparently still is in some so called primitive cultures

The idea that humans were livestock for the gods is mine but am sure others have thought this

I chose Ophiuchus because I was I was drawn to this constellation

I chose Kunapipi because I respect and admire the wisdom and spirituality of indigenous Australians